《海南自贸港》第3期《李子的琼味人生》

由海南广播电视总台外宣部制作的中英文版《海南自贸港》栏目，本周六在凤凰卫视欧洲台播出——《李子的琼味人生》（The Joy Life of Li Zi. ）：他是土生土长的海南人，从小就为海南这片蓝天净土而骄傲。李子人生的跨界，是缘于他与美食的一次结缘，虽然不是厨师，但却专注于琼菜美食的研究和推广。山海之味，天之甄选，因为有爱，所以执着。本期节目带您走进李子的美味人生，看他怎样创新重合，让海南味道飘香世界。The Chinese and English version of "Hainan Free-Trade Port" produced by Documentary Department of Hainan Broadcasting Station will be aired on PCNE on Saturday: The Joy Life of Li Zi.

As a native of Hainan, he is proud of its blue sky, clean air and crystal water. Li Zi took a turn in his career thanks to the wonderful food in Hainan. He's not a chef but he commits himself to researching and developing new Hainan dishes. Blessings of nature are turned into delicacies on the dining table. Love nurtures great food. In this program, you'll meet Li Zi and check out how he has been promoting Hainan flavor through innovation. He is a native of Hainan and has been proud of Hainan's pure blue sky since he was a child. Li Zi's cross-border life is due to his bond with food. Although he is not a chef, he focuses on the research and promotion of Qiong cuisine. This program takes you into the delicious life of plums to see how he innovates and recombines to make Hainan taste fragrant to the world.